Local Cuisine Marrakech : When the Organic and the soil Sublimate Your Stay with Valeria

to Live an authentic experience also passes through theplate. In Valeria, we believe thata true cultural immersion is to be relished. Cis why the local cuisine Marrakech is far more thana simple menu ; cis the heart of our philosophy. We make it a point ofhonour to offer you tasty food, healthy, and respectful of our environment, enhancing the treasures of the land of morocco.

Why focus on the local cuisine Marrakech during your vacation ?

Choose to enjoy local dishes during your stay in Marrakech is a decision full of common sense and fun. In effect, this ensures you to discover the unique flavors, which are impossible to replicate elsewhere. Fruits and sun-ripened vegetables, spices, perfumes spellbinding, and the recipes passed down from generation to generation to create an alchemy of taste unforgettable. In addition, consume, c,is to support theeconomy of the region. You participate to the development of small-scale producers and artisans who make the wealth of the Palm grove and its surroundings. Cis also a guarantee of absolutely fresh. The products cover a very small distance from the field to your plate, and therefore retain all their nutritional qualities and taste.

Thecommitment of Valeria : organic products, and a circuit court preferred

Our approach is based on a simple principle : quality first. For this, we have forged strong links with local farmers and local cooperatives that share our values. They practice an organic or integrated farming without pesticides or synthetic chemicals. This partnership allows us to provide you with the best of nature.

Our Quality Charter, the Daily

Each morning, our chefs select with care the freshest ingredients. We prefer the short circuit to guarantee a perfect traceability and impact of reduced carbon. Oils dolive cold pressed, honey of theAtlas, garden vegetables, citrus orchards neighbors… each product tells a story, that ofa land rich and generous. Thus, we ensure that every bite is a celebration of the naturalness andauthenticity.

Our specialties : a journey to the heart of the moroccan flavours

Our culinary offer is a true invitation to travel. Our talented chefs are reinterpreting the classics of the moroccan cuisine with a modern touch, while respecting theessence of the traditional recipes. You will discover a range of tastes that will awaken all your senses.

The highlights of our buffets

Let yourself be tempted by our creations varied that change with the seasons. You will find for example :

• The tagines simmered at length, with prunes and almonds or lemon confit and olives.
• A royal couscous prepared in the rules of theart, with its fresh vegetables and tender meat.
• Of pastillas crispy, sweet or savory, a mix of textures surprising.
• A variety of fresh salads and colourful, made up of seasonal vegetables and daromatic herbs.
• Moroccan pastries fine and delicate to end the meal on a sweet note.

More thana meal, as a complete sensory experience

In Valeria, thedining experience doesnot stop at the contents of theplate. We’ve designed our restaurants to be places of life and sharing, where theambiance and decor are involved in your pleasure. Whether you choose a dinner under the stars or lunch on the edge of the pool, each meal is a preferred time. To go further, we regularly organize theme evenings to make you discover the richness of the local cuisine Marrakech in all its facets. Cis a complete immersion in the moroccan culture that we propose to you, for souvenirs gourmands and imperishable.

Ready for a gourmet getaway unforgettable ? Book now on Valeria Madina Club Resort all inclusive and enjoy the best of Marrakech.